2019 Bag Design Contest Theme
Growing a Green Future
Entries are due by April 12, 2019.
Here's everything you need to get started.
COUNTRY Financial Chef Challenge
The date for our next Minneapolis COUNTRY Financial Chef Challenge will be announced soon. Don't miss out on a mouth-watering experience watching local chefs go head-to-head!
2018 Winners and their Recipes
Todd Macdonald: Pressed Chicken with Corn Crema, Garlic Tomato Pickled Plums, Petite Herb Salad
Todd Macdonald, Executive Chef of Red Rabbit was the winner of the 2018 COUNTRY Financial Chef Challenge at the Minneapolis Farmers Market. Check out the full recipe here!
Laura Bonicelli: Farm(er's Market) Soup
Laura Bonicelli, owner of Chef Bonicelli Kitchen took runner up in the 2018 COUNTRY Financial Chef Challenge at the Minneapolis Farmers Market. Her soup is a great meal for family dinner or for a date night at home! Find the recipe here.